By Francesca Zampollo Ph.D. The Circular Economy is a way of thinking, it is a goal that every designer and food designer should aim at....

By Francesca Zampollo Ph.D. Paper presented at the conference Design For Business: Research Conference, Melbourne 12-13 May 2015....

By Francesca Zampollo Ph.D. 2018 There are two quite controversial words in this title; two big words, full of meaning and history....

By Francesca Zampollo Ph.D. 2016 When we think of “food designing”, of designing food or anything around eating, what are the aspects of...

By Francesca Zampollo Ph.D. This is the story of my journey to collect stories of meaningful food that is really meaningful. This is the...

By Francesca Zampollo Ph.D. Dear Food Companies, simply put, you design food, but a food designer designs for the food experience. You’re...